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Caprese Eggplant Panini with Lemon Basil Aioli
INSPECTOR GORGEOUS8Ingredients
25Minutes
240Calories
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Ingredients
US|METRIC
3 SERVINGS
- 2 eggplants (Small, ends removed)
- 2 cloves garlic (peeled)
- 2 Tbsp. mayonnaise
- 10 basil leaves (Lemon, chopped)
- 1/2 cup mozzarella (shredded)
- 2 small tomatoes (campari or other petite variety)
- 1 cup spinach leaves
- 2 Tbsp. toasted pine nuts
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium210mg9% |
| Potassium1100mg31% |
| Protein10g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber12g48% |
| Sugars10g |
| Vitamin A35% |
| Vitamin C30% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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