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Dennis Feidner: "Times 5 the sauce and half the oil. skillet cook…" Read More
27Ingredients
55Minutes
640Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. boneless, skinless chicken breasts
- 1/4 cup olive oil
- 3 Tbsp. balsamic vinegar
- 1 Tbsp. Dijon mustard
- 1 Tbsp. lemon juice
- 2 tsp. brown sugar
- 1 tsp. dried basil
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 12 oz. cherry tomatoes (1 pkg.)
- 1 zucchini (small, halved and sliced)
- 1/2 bunch asparagus (ends trimmed, cut into 1” pieces)
- 6 garlic cloves (4-, minced)
- 1 Tbsp. olive oil
- 2 Tbsp. marinade (reserved, in directions)
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1 lb. linguine (or thin spaghetti)
- 1 cup pasta water (reserved)
- 1 Tbsp. lemon juice
- 1 Tbsp. balsamic vinegar
- 1/4 cup fresh parsley (loosely packed, chopped)
- 1/4 cup fresh basil (loosely packed, chopped)
- 1 cup freshly grated Parmesan (more or less)
- 1 cup mozzarella (snacking balls or pearls, more or less)
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium870mg36% |
| Potassium830mg24% |
| Protein38g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate68g23% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A25% |
| Vitamin C40% |
| Calcium35% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Dennis Feidner 3 years ago
Times 5 the sauce and half the oil. skillet cook the chicken and added the veggies and cheese. Swapped red bell pepper instead of zucchini. let it sit for 30. pefect