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Ingredients
US|METRIC
4 SERVINGS
- 2 avocados (ripe)
- 2 tsp. fresh lemon juice
- sea salt
- black pepper
- 4 slices bread (toasted)
- 4 oz. fresh mozzarella (sliced and cut into pieces, to fit the bread)
- 1 cup grape tomatoes (halved)
- 1/4 cup basil leaves (roughly chopped)
- balsamic glaze (for drizzling)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium550mg23% |
| Potassium670mg19% |
| Protein11g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber9g36% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C30% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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