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Capirotada, Mexican bread pudding traditional for lent
HOMESICK TEXAN10Ingredients
55Minutes
540Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 loaf french bread (cubed and toasted, about six cups)
- 2 cups brown sugar (or 16 oz. of piloncillo)
- 2 cups water
- 1/2 tsp. cinnamon
- 1/4 tsp. ground cloves
- 1 cup shredded Monterey Jack cheese
- 1 cup pecans (toasted and chopped)
- 1/2 cup raisins
- 1/2 cup dried apricots (chopped)
- 1/4 cup butter (melted)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium450mg19% |
| Potassium280mg8% |
| Protein11g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate73g24% |
| Dietary Fiber3g12% |
| Sugars43g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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