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Ingredients
US|METRIC
450 SERVINGS
- 2 cups cooked chickpeas
- 2 Tbsp. Tahini
- 1/2 lemon (squeezed)
- 1/2 tsp. ground cumin
- 1/8 tsp. salt
- 1 garlic clove (small)
- 1/2 cup capers (in vinegar, drained, separate a few for decoration, optional)
- 1/3 cup caper (’s juice ½ glass of water, or as needed)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium10mg0% |
| Potassium0mg0% |
| Protein0g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate0g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium0% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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