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Ingredients
US|METRIC
8 SERVINGS
- 1 cantaloupe (small, about 4 cups, peeled, seeded and diced)
- 4 Persian cucumbers (about 2 cups, peeled and diced)
- 2 Roma tomatoes (seeded and diced)
- 1 red onion (small, peeled and finely chopped)
- 2 jalapeno peppers (seeded and minced)
- 1 bunch cilantro (stemmed and coarsely chopped)
- 2 limes
- 1 Tbsp. olive oil
- 1/2 tsp. salt
- 1/4 tsp. cracked pepper (freshly-)
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat20 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium160mg7% |
| Potassium440mg13% |
| Protein2g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars9g |
| Vitamin A50% |
| Vitamin C70% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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