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8Ingredients
50Minutes
340Calories
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Ingredients
US|METRIC
12 SERVINGS
- 3 lb. yams
- 3/4 cup brown sugar
- 3/4 cup white sugar
- 1 1/2 sticks sweet cream butter (salted)
- 3 Tbsp. sweetened condensed milk
- nutmeg (optional)
- cinnamon (optional)
- mini marshmallows (Optional, for topping)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories340Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol30mg10% |
Sodium20mg1% |
Potassium970mg28% |
Protein3g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate57g19% |
Dietary Fiber5g20% |
Sugars26g |
Vitamin A4% |
Vitamin C30% |
Calcium6% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)
Mahoney 2 years ago
I’ve always not cared for candied yams but my son requested them this Thanksgiving. After sampling this recipe, I decided to make again for Christmas dinner! These candied yams are delicious!
Kristiina Tam 2 years ago
Terry easy to make I reduced the amount of sugar and brown sugar to 1/3 cup combined and still turned out sweet
MIsty Bristow 5 years ago
i used too much cinnamon and boiled the yams for a minute before I realized I want supposed to boil them. Turned out gurthy.
C.W. 6 years ago
Soooo good! Loved not having to boil the yams & that they could cook in their own juices.
LovLee Vee 6 years ago
Delicious! Very flavorful! My family loved this dish! Will definitely be doing this again!