Candied Pecans Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Candied Pecans

STRESS BAKING(4)
Donna C: "Delicious and easy to make!" Read More
6Ingredients
50Minutes
1000Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
4 SERVINGS
  • 2/3 cup dark brown sugar (or light, packed)
  • 1/3 cup granulated sugar
  • 1 tablespoon ground cinnamon
  • 1 teaspoon salt
  • 1 pound pecans (halved)
  • 1 egg white (room temperature and lightly beaten)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    1000Calories
    Sodium25% DV610mg
    Fat126% DV82g
    Protein22% DV11g
    Carbs23% DV70g
    Fiber48% DV12g
    Calories1000Calories from Fat740
    % DAILY VALUE
    Total Fat82g126%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol
    Sodium610mg25%
    Potassium540mg15%
    Protein11g22%
    Calories from Fat740
    % DAILY VALUE
    Total Carbohydrate70g23%
    Dietary Fiber12g48%
    Sugars57g114%
    Vitamin A2%
    Vitamin C2%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    Donna C a year ago
    Delicious and easy to make!
    Marsha Lloyd a year ago
    Much better than store bought, which are usually way too sweet and too hard. This is like you peeled the top off a pecan pie but didn’t get your hands sticky. It has a perfect meaty crunch of pecans. The best I’ve ever had.
    Kimberly W. 2 years ago
    Best candied pecans I ever made!!!!
    Dana Pedrick 2 years ago
    Awesome my husband said best ever

    PlanShop