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Ingredients
US|METRIC
32 SERVINGS
- 1/2 cup green bell pepper (chopped, approximately 1/2 of medium-sized pepper)
- 1 onion (chopped, small-sized)
- 1 jalapeño pepper (chopped)
- 3 red apples (chopped)
- 2 1/2 cups apple cider
- 2 cups tomato puree
- 1 cup apple cider vinegar
- 1 cup candied jalapeños (include some sauce)
- 1 cup brown sugar
- 1 cup water
- 1 cup mustard
- 1/4 cup molasses
- 1/3 cup Worcestershire sauce
- 1 Tbsp. garlic powder
- 1 Tbsp. black pepper
- 1 1/2 tsp. salt
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories60Calories from Fat┅ |
% DAILY VALUE |
Total Fat0g0% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium290mg12% |
Potassium190mg5% |
Protein<1g |
Calories from Fat┅ |
% DAILY VALUE |
Total Carbohydrate14g5% |
Dietary Fiber1g4% |
Sugars11g |
Vitamin A2% |
Vitamin C10% |
Calcium2% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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