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Candied Beetroot Raita with Pistachios
RAJ'S KITCHEN6Ingredients
25Minutes
130Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups plain yogurt
- 1/2 cup beetroot (candied, grated)
- 1 tsp. fresh mint (finely chopped)
- 2 tsp. sugar (or to taste)
- 1/8 tsp. salt
- 2 Tbsp. pistachio nuts (unsalted raw, chopped)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium160mg7% |
| Potassium330mg9% |
| Protein5g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber1g4% |
| Sugars11g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium20% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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