Canal House's Marinated Zucchini

FOOD52
7Ingredients
50Minutes
220Calories

Ingredients

US|METRIC
  • 5 tablespoons extra-virgin olive oil (divided)
  • 1/2 pound zucchini (very small, trimmed and halved lengthwise)
  • salt
  • 1/2 clove garlic
  • 1 tablespoon red wine vinegar
  • pepper
  • 1 handful fresh basil leaves (sliced)
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    NutritionView More

    220Calories
    Sodium11% DV270mg
    Fat35% DV23g
    Protein2% DV1g
    Carbs2% DV5g
    Fiber8% DV2g
    Calories220Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol
    Sodium270mg11%
    Potassium260mg7%
    Protein1g2%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A10%
    Vitamin C25%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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