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Campbell's Kitchen Easy Chicken Pot Pie
ALLRECIPES6Ingredients
40Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 10.75 oz. Campbell's Condensed Cream of Chicken Soup (regular, 98% Fat Free, or 25% Less Sodium*)
- 10 oz. frozen mixed vegetables, thawed
- 1 cup cooked chicken (cubed, or turkey)
- 1/2 cup milk
- 1 egg
- 1 cup baking mix (all-purpose)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium950mg40% |
| Potassium250mg7% |
| Protein16g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber<1g2% |
| Sugars6g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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