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Ingredients
US|METRIC
5 SERVINGS
- 3 cups pasta (uncooked corkscrew-shaped)
- 2 cups broccoli florets
- 2 carrots (medium, sliced)
- 10.75 oz. condensed cream of broccoli soup (Campbell's®)
- 1 3/4 cups swanson chicken stock
- 1 tsp. garlic powder
- 1/4 tsp. black ground pepper
- 1 inch water
- 9 oz. chicken breasts
- 1/4 cup grated Parmesan cheese
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium540mg23% |
| Potassium580mg17% |
| Protein26g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate75g25% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A90% |
| Vitamin C60% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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