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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 1/2 medium onion (chopped)
- 1 green bell pepper (chopped)
- 2 serrano chiles (finely chopped, optional)
- 1 clove garlic (chopped)
- 1 lb. medium shrimp (peeled and deveined)
- 3 Roma tomatoes (chopped)
- 1 can tomato salsa (El Pato Mexican, or any brand of tomato salsa)
- fresh cilantro
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium680mg28% |
| Potassium670mg19% |
| Protein25g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C60% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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