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Eliazin Garcia: "essay and really good" Read More
10Ingredients
55Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 dried guajillo chiles (rinsed, stems and seeds removed)
- 3 arbol chiles (dried chile de, rinsed, stems removed)
- 3 Roma tomatoes (chopped)
- 2 cloves garlic
- 1/2 white onion (medium, roughly chopped)
- 1 tsp. coarse kosher salt
- 4 Tbsp. olive oil
- 1 1/2 lb. shrimp (large raw, peeled, deveined and tail-on)
- salt
- pepper
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Directions
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories320Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol260mg87% |
Sodium1050mg44% |
Potassium480mg14% |
Protein35g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate7g2% |
Dietary Fiber1g4% |
Sugars2g |
Vitamin A15% |
Vitamin C20% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Brian 3 years ago
Don’t bother with this. Totally disappointing . I would compare the depth of flavor to spaghetti O’s. I followed the recipe exactly. Tasted bland with a raw tomato taste. I wonder what the pic really was??
sancho 4 years ago
It turned out great! I added three times the garlic the second time around and it was amazing... much more flavor