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|Calories590Calories from Fat170|
|% DAILY VALUE|
|Calories from Fat170|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Miranda Wagner a year ago
It was AWESOME!!! Entire family loved em, and I have some picky eaters ya’all!
Devin Raskin 2 years ago
Ok... had some challenges with dough pinching. But tasted good!
Nooneknows 2 years ago
cool dawg. would make again for my homies
Shauna M. 2 years ago
Turned out great! everyone really enjoyed them.
Karlyne Trachy 2 years ago
It was excellent! Easy to prepare, thank you
Strac 2 years ago
Awesome made with spelt flour instead
Corinna W. 2 years ago
I took the easy way and used canned pizza dough because I was on a tight schedule. Turned out great Next time I’ll make the dough
Collins 2 years ago
This turned out pretty good. I want to make it again with maybe more finely chopped veggies, some sausage and better sauce (I used just tomato sauce with the spices added to that).
Sandra P. 4 years ago
Because I have a large family, I doubled the recipe although I still kept with the 1/4 cup of sugar (figured that was enough) and only used 3 tbls of olive oil in the dough. You weren't specific about what to do with the garlic, basil and oregano so I added some to the dough (not the whole tbls though) Probably 1/4 tsp of dried basil, oregano and a sprinkling of garlic powder. I also use a can of tomato sauce with basil, oregano, parsley and 2 fresh, crushed garlic cloves mixed in. My family loved these. Will use this recipe again.