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California Rainbow Veggie Sub with Goddess Dressing + Chipotle BBQ Ranch Kale Chips.
HALF BAKED HARVEST26Ingredients
50Minutes
750Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 leaf kale (bunch, torn or roughly chopped)
- 2 Tbsp. olive oil
- 1 inch adobo (canned chipotle chile pepper, chopped, just 1 chile not the whole can!)
- 1 clove garlic (minced or grated)
- 2 tsp. dried parsley
- 1 tsp. dried dill
- 1/2 tsp. dried chives
- 1 tsp. salt (+ pepper)
- 1 cup fresh basil
- 2 green onions
- 1 jalapeno (seeded if desired)
- 2 cloves garlic
- 1 filet (anchovy, optional omit if vegan)
- 1/4 cup fresh lemon juice
- 1/2 cup plain greek yogurt (omit or use vegan may id vegan)
- 1/2 cup olive oil
- 1/2 tsp. salt (+ pepper or to taste)
- 1 cup cherry tomatoes (halved)
- 1 cucumber (or zucchini sliced thinly)
- 2 radishes (sliced thin)
- 1/2 orange bell pepper (each of a red +)
- 2 carrots (shaved or sliced thin)
- 1 avocado (sliced)
- 2 cups sprouts (fresh)
- 4 oz. goat cheese (omit if vegan)
- 1 sourdough baguette (large, sliced into fourths and halved)
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium1430mg60% |
| Potassium840mg24% |
| Protein21g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber8g32% |
| Sugars8g |
| Vitamin A180% |
| Vitamin C100% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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