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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. beef (Ground Chuck, 80% lean / 20% fat –, 2x for doubles)
- 4 tsp. salt
- 1 tsp. pepper
- 1 tomato
- lettuce
- mayo
- ketchup
- 4 hamburger buns
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat14g70% |
| Trans Fat2.5g |
| Cholesterol155mg52% |
| Sodium2800mg117% |
| Potassium850mg24% |
| Protein48g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A40% |
| Vitamin C15% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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