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California Avocado Breakfast Casserole
DINE AND DISH10Ingredients
45Minutes
720Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. crescent rolls (Pillsbury)
- 10 slices cooked bacon (cut into bite sized pieces)
- 1 cup shredded hash browns (– thawed)
- 1 California avocado (diced)
- 1 cup cherry tomatoes (sliced in half)
- 1 cup shredded cheddar cheese
- 5 eggs
- 1/4 cup milk
- kosher salt
- cracked black pepper
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol355mg118% |
| Sodium1470mg61% |
| Potassium810mg23% |
| Protein30g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber6g24% |
| Sugars10g |
| Vitamin A25% |
| Vitamin C25% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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