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Ingredients
US|METRIC
4 SERVINGS
- 500 grams squid tubes (cut into rings)
- 2 medium eggs (beaten)
- black pepper
- 2 Tbsp. fish sauce
- 3/4 cup flour
- 1/2 cup cornstarch
- 1/4 tsp. cayenne pepper
- oil
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol395mg132% |
| Sodium790mg33% |
| Potassium430mg12% |
| Protein26g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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