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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter
- 1/2 onion (medium, finely chopped)
- 2 serrano chiles (seeded and finely chopped)
- 1 clove garlic (minced)
- 3/4 cup Mexican crema (or sour cream)
- 3 oz. cream cheese (softened)
- 1/2 cup milk (optional)
- 2 lb. zucchini (or Mexican calabacitas, cut in bite-size pieces)
- 2 cups corn kernels (drained or defrosted)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium1060mg44% |
| Potassium930mg27% |
| Protein22g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber3g12% |
| Sugars16g |
| Vitamin A50% |
| Vitamin C70% |
| Calcium60% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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