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Ingredients
US|METRIC
4 SERVINGS
- 1 box lemon cake mix (Remove 1-1/2 cups for topping)
- 1 stick melted butter (I used salted but you can use unsalted)
- 1 egg (beaten)
- 1 can pumpkin (29oz.)
- 3 eggs
- 1/2 cup brown sugar
- 1/4 cup white sugar
- 2/3 cup milk
- 3 Tbsp. cinnamon
- 1 1/2 cups lemon cake mix
- 1/2 cup white sugar
- 3 Tbsp. melted butter
- 1/2 cup chopped nuts (optional I didn't use chopped nuts)
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NutritionView More
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1550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1550Calories from Fat600 |
| % DAILY VALUE |
| Total Fat67g103% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol300mg100% |
| Sodium1560mg65% |
| Potassium1260mg36% |
| Protein24g |
| Calories from Fat600 |
| % DAILY VALUE |
| Total Carbohydrate224g75% |
| Dietary Fiber9g36% |
| Sugars162g |
| Vitamin A330% |
| Vitamin C30% |
| Calcium60% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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