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Ingredients
US|METRIC
4 SERVINGS
- 4 cups tomato sauce (chunky or smooth)
- 3/4 cup yellow onions (diced)
- 1/2 cup celery (diced)
- 1/2 cup bell pepper (diced)
- 1 clove garlic (minced)
- 1 bay leaf
- 1/2 tsp. Cajun seasoning (or more to taste)
- 1/2 tsp. cayenne pepper powder (optional)
- 1 lemon
- salt
- pepper
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium1260mg53% |
| Potassium1010mg29% |
| Protein6g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber11g44% |
| Sugars25g |
| Vitamin A45% |
| Vitamin C70% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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