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Cajun Shrimp with Cheesy Grits and Bacon Braised Collard Greens
COOKING WITH COCKTAIL RINGS25Ingredients
50Minutes
740Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups chicken broth
- 1 cup corn grits (yellow)
- 4 Tbsp. unsalted butter
- 1 1/2 cups shredded sharp cheddar cheese
- kosher salt (to taste)
- freshly ground black pepper (to taste)
- 1/4 lb. bacon (diced)
- 3 cloves garlic (minced)
- 1/2 medium yellow onion (diced)
- 1 bunch collard greens (about 1½ pounds, stems removed and sliced into 1½” ribbons)
- 1 cup chicken broth
- kosher salt (to taste)
- freshly ground black pepper (to taste)
- 2 Tbsp. extra virgin olive oil
- 2 Tbsp. unsalted butter
- 1 lb. shrimp (raw jumbo, 16/20, shelled and deveined, tail on)
- 1/2 tsp. paprika
- 1/4 tsp. garlic powder
- 1/4 tsp. onion powder
- 1/8 tsp. dried oregano
- 1/8 tsp. thyme
- 1/8 tsp. cayenne pepper
- 1/4 tsp. freshly ground black pepper
- 1 heirloom tomato (thinly sliced, for serving)
- 1 Tbsp. chopped flat leaf parsley (for garnish, optional)
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat510 |
| % DAILY VALUE |
| Total Fat57g88% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol280mg93% |
| Sodium1260mg53% |
| Potassium870mg25% |
| Protein45g |
| Calories from Fat510 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A110% |
| Vitamin C50% |
| Calcium50% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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