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12Ingredients
50Minutes
750Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 oz. andouille sausage (chopped)
- 2 lb. uncooked large shrimp (thawed if frozen, peeled and deveined)
- 2 Tbsp. olive oil
- 10 oz. diced celery (frozen, onion, and red and green bell peppers, thawed)
- 3 tsp. chopped garlic (finely)
- 2 cups okra (sliced fresh)
- 10.75 oz. condensed cream of shrimp soup
- 1/2 cup dry white wine
- 1/2 tsp. freshly ground black pepper
- 1/2 tsp. ground red pepper (cayenne)
- 3 cups long-grain rice (cooked)
- fresh parsley (Chopped, if desired)
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium340mg14% |
| Potassium650mg19% |
| Protein18g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate118g39% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C30% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Tenille 5 years ago
This was ok. It actually would have been better without the rice. I substituted the cream of shrimp soup for chicken broth