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Cajun Shrimp and Salmon with Tomato-Red Pepper Cream Sauce
TODAY14Ingredients
┅Seconds
1130Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. spaghetti (or linguini)
- 24 oz. salmon fillets (skin-on)
- salt
- freshly ground black pepper
- 1 1/2 lb. shrimp (peeled and deveined)
- 4 Tbsp. Cajun seasoning
- 1 Tbsp. unsalted butter
- 1/2 yellow onion (medium, diced finely)
- 1 clove garlic (minced)
- 1 tomato (diced)
- 12 oz. roasted red peppers (diced and liquid reserved)
- 1/4 cup heavy cream
- extra-virgin olive oil
- 2 Tbsp. chopped parsley
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NutritionView More
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1130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1130Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol385mg128% |
| Sodium1730mg72% |
| Potassium1460mg42% |
| Protein85g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate96g32% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A35% |
| Vitamin C100% |
| Calcium25% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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