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Ingredients
US|METRIC
4 SERVINGS
- 4 strips bacon
- 1/4 cup chopped fresh parsley
- hot sauce (to taste)
- 1 Tbsp. bacon fat
- 1/2 small onion (finely chopped)
- 3 cups riced cauliflower
- 2 1/2 cups chicken broth
- 1 1/4 cups almond flour
- 1/4 tsp. garlic powder
- salt
- pepper
- 1 lb. large shrimp (peeled and deveined, tails removed)
- 1/2 tsp. sea salt
- 1/2 tsp. garlic powder
- 1/4 tsp. onion powder
- 1 tsp. paprika
- 1/4 tsp. cayenne
- 1/2 tsp. dried oregano
- 1/2 tsp. dried thyme
- 1/8 tsp. red pepper flakes
- 2 Tbsp. bacon fat
- 1/4 small onion (finely chopped)
- 2 cloves garlic (minced)
- 1 Tbsp. lemon juice
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium880mg37% |
| Potassium520mg15% |
| Protein15g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber6g24% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C80% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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