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Ingredients
US|METRIC
4 SERVINGS
- 2 spaghetti squash
- 8 oz. cream cheese
- 3/4 lb. shrimp (uncooked, deveined, & chopped)
- 2 Tbsp. Creole seasoning (Tony's)
- 1 tsp. salt (and pepper, to taste)
- 1/2 cup Parmesan cheese
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium1210mg50% |
| Potassium1000mg29% |
| Protein32g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A30% |
| Vitamin C25% |
| Calcium45% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Brandy S. 5 years ago
So salty, a bit heavy on seasoning. Was almost great for quick and easy, but needs to be doctored. Def dont add salt, maybe 1.5 tbs of Tonys. ill try again, but with edits