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|Calories270Calories from Fat120|
|% DAILY VALUE|
|Calories from Fat120|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ed 2 months ago
We loved this! I didn’t have jalapeño peppers or fresh tomatoes so I used a small can of diced tomatoes and instead of the tomato paste and jalapeños I used approximately 3/4 cup of medium salsa that has the jalapeños and tomatoes in it
Dunnavant Hines 2 months ago
This was easy to make and very tasty. I used brown rice.
Jane J. 2 months ago
This was delicious! Easy to make and turned out great with nice flavour.
Judy T. 7 months ago
very tasty and easy to make
Kristen 8 months ago
so excited how this turned out! everyone loved it but i used rice because i didnt have quinoa! and i used goula cheese because i couldnt find rhe other kind.
Shalyse 9 months ago
this was a bit spicier than i expected, but tasty. could not find Fontina cheese so i used provolone
Steph 9 months ago
Delicious and easy to make.
Amy Huey 9 months ago
So good I left out the heat so my kids could enjoy huge hit
Jon Fenstermacher a year ago
Added shrimp and more Cajun seasoning, came out great
Mandy a year ago
Awesome! Great meal prep recipe. Double it & freeze in lunch size portions!
Andy a year ago
Awesome. Just awesome. One of my favorites to make and favorites to eat!
Kimberly Paulson a year ago
3.5 stars I cooked the quinoa early.My husband likes it spicy so he recommends keeping some of the jalapeno seeds.
Christine Boudreau 2 years ago
This was delish, great feedback from dinner guests. I modified it slightly by using Gouda instead.
JC 2 years ago
bomb diggity. added more garlic and serranos intead of jalapenos (we like things hot!) will make again fersure.
Amber b. 2 years ago
Great!! I added more onion, because I love onion, but it was perfect!
DM Loyd-Eaton 2 years ago
This dish was very tasty! The instructions were a little vague for the novice. Otherwise it was perfect.
Saville-Iksic 2 years ago
Great! Not only was the recipe super easy, it is incredibly delicious. I followed the recipe exactly because I had everything it called for. Finishing it off in the oven kept it perfectly warm for dinner too!
Del Pino 2 years ago
Delicious and easy to make
Marie Scovel 2 years ago
Loved it, very good.
Joan O. 4 years ago
I would make this again! This has a hint of Cajun spices. My husband and I loved it. I skipped putting it in the oven.