Cajun Shrimp Pasta Recipe | Yummly

Cajun Shrimp Pasta

SELF PROCLAIMED FOODIE(64)
Mrs. G: "Great 👍🏽 will make again" Read More
8Ingredients
15Minutes
460Calories
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Ingredients

US|METRIC
  • 1 tablespoon kosher salt
  • 8 ounces penne pasta
  • 1 pound raw shrimp (deveined, cleaned, tail removed)
  • 2 tablespoons cajun seasoning
  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • 1 cup heavy cream
  • 1/2 cup Parmesan cheese
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    NutritionView More

    460Calories
    Sodium62% DV1480mg
    Fat40% DV26g
    Protein47% DV24g
    Carbs11% DV32g
    Fiber4% DV1g
    Calories460Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol190mg63%
    Sodium1480mg62%
    Potassium280mg8%
    Protein24g47%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber1g4%
    Sugars1g2%
    Vitamin A20%
    Vitamin C4%
    Calcium20%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(64)

    Mrs. G 5 days ago
    Great 👍🏽 will make again
    Katherine Donahue 22 days ago
    This turned out so good! Incredibly easy to make, and is very flavorful and filling. I added some sautéed onions and garlic to the sauce, along with a little bit of cayenne pepper, because we like things on the spicier side. My boyfriend, who normally isn’t a big fan of pasta dinners, had two servings and ate the rest for lunch the next day. Saving this one for future use!
    Ronnie a month ago
    Amazingggggg, def would make again. Lite on the Cajun spice but everything was great. Would make again for sure
    Eric a month ago
    Fantastic!! I'm inspired now. I can do a lot with this dish. Booming with flavor
    Alivia Allen a month ago
    It turned out really well, it was quick & easy! The whole family liked it & we would definitely fix it again.
    Cecilia T. a month ago
    awesome, all of ny family loved it!
    Diane 2 months ago
    Great I made and used my own Cajun spice mix I also added frozen peas to the same pot as the pasta was cooking - less mess! Turned out great!!
    Andres Frugone 2 months ago
    It’s really yummly! Exquisite
    Krystol Henson 2 months ago
    Soooo good! Very creamy and flavorful
    Earley 2 months ago
    Terrible, I had to add a ton of other seasonings and it looked nothing like the picture
    Stephane Routhier 2 months ago
    Very good with the home made Cajun spices!
    Richard Brown 2 months ago
    Delicious! Spicy and flavorful just like I like it. My partner and I loved it
    Jessica 2 months ago
    really need to cut down the Cajun seasoning... if you’re planning on used Old Bay Cajun seasoning, cut it in half. Super overwhelming taste.
    shantelle rush 2 months ago
    Definitely used too much Cajun seasoning. Or maybe I didn’t have enough shrimp. Either way this recipe was easy and delicious and I have my notes for next time!
    Aricka Jones 2 months ago
    I added too much Cajun spice but my spicy food eaters in the family LOVED IT! The instructions were perfect!
    Marie Kitts 2 months ago
    It was yummy, and quick to make.
    Barbara A. 2 months ago
    too salty, I will use her homemade cajun next time
    juelle 2 months ago
    One of my favorite dishes
    Madelyn Hester 2 months ago
    Yummmyyyyyy! Enjoyed every bite..
    Marsha Aswani 3 months ago
    AmaZing recipe!! I added chili flakes to give it a hint of spice. Would surely make it again!
    Lavender 4 months ago
    Turned out great. Added some andouille sausage for additional flavor.
    Destiny Kruggel 4 months ago
    Boyfriend loved this! Only thing I changed was I added Crab Boil to the shrimp for the more “Cajun/crawfish” like flavor, added cream cheese to the sauce and green onion on top. Gonna be a monthly meal for us!
    Ben Cash 4 months ago
    Too much water in the sauce but otherwise very good
    Johnson 4 months ago
    Turned out really good. I’m not big on Alfredo sauce so this was perfect
    JB 4 months ago
    Very good will make it again. My wife loved it!
    Wendy Cimino 5 months ago
    Loved this recipe! Easy to make and delicious!
    AwesomeHomeChef 5 months ago
    Good flavor used less Cajun seasonings Glad I did it was still salty
    Katelyn Bunke 5 months ago
    Turned out great!!! However I did add a little garlic powder the sauce.
    Amber Nekole 5 months ago
    Made this dish tonight and even my son, who only eats chicken, ate it! Will make again, was super delicious, especially with garlic bread.
    Stay 5 months ago
    It was good! Easy to make...

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