Cajun Shrimp Pasta Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Cajun Shrimp Pasta

SELF PROCLAIMED FOODIE(85)
Keith D.: "A delicious dish, but needs to be more sauce. Thi…" Read More
8Ingredients
15Minutes
460Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
6 SERVINGS
  • 1 tablespoon kosher salt
  • 8 ounces penne pasta
  • 1 pound raw shrimp (deveined, cleaned, tail removed)
  • 2 tablespoons Cajun seasoning
  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • 1 cup heavy cream
  • 1/2 cup Parmesan cheese
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    460Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories460Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol190mg63%
    Sodium1480mg62%
    Potassium280mg8%
    Protein24g47%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber1g4%
    Sugars1g2%
    Vitamin A20%
    Vitamin C4%
    Calcium20%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(85)

    Keith D. 2 days ago
    A delicious dish, but needs to be more sauce. This will definitely be repeat dish in our house.
    Breezy Allison 3 months ago
    Loved it! Family loved it. Used a creole seasoning instead of Cajun
    Britney P 6 months ago
    Turned out great, my 11 year old had 2 servings. The only thing I would say is be careful with the Cajun season I just this recipe but with less salt and parmesan only because it’s not my favorite but the recipe turned out great.
    Bob M. 10 months ago
    this is not my taste, i made it from Cajun mix from recipe of the author
    Rachel Foster a year ago
    This dish was really good and so easy! I added chicken in addition to the shrimp and it was awesome.
    Angela N. a year ago
    Okay, so everyone was right about the saltiness. It is probably best to follow her seasoning recipe or read through the comments to see what everyone else might of done to fix this. overall the dish is great and i will definitely make again. 😊
    Jeff a year ago
    So good! Will be making again!
    A J a year ago
    Perfect! Will definitely make again. I also seasoned chicken with Cajun seasoning and added it to the recipe.
    Sandy Moore a year ago
    Salty! I used 2 Tbsp of Cajun seasoning and it was too salty. I needed to make my own
    Tami a year ago
    Really good...add extra heavy cream or it will be dry.
    Joe Morgan a year ago
    Great. Good on any Cajun dish
    Tiffany a year ago
    This was great! This was the first time for my kids to eat seafood and they surprisingly enjoyed it. I had to add some chicken breasts into it as well for my kids but overall, we all enjoyed it!
    Jay Morgan a year ago
    AMAZING. I'm gonna cook this once a week. Add basil on top when it's done, it really ties in the flavor. I eyed the salt, and it turned out fine. I didn't follow that part of the recipe. <3
    Consuela P. a year ago
    Turned out great. Very yummy! I used angel hair pasta instead of penne.
    Lou C a year ago
    Great recipe, really easy and tasty. I used low fat Creme fraiche and it worked really well
    Simone Owen a year ago
    It was great! I did exactly what it told me to do. I’ll be making this again.
    Dar a year ago
    it turned out great BUT, I used chicken instead of shrimp. my family really liked it.
    Shonda Russey a year ago
    Missed the notes before cooking so did turn out a bit salty but otherwise a good, simple weeknight dinner.
    Centeno a year ago
    Tried it twice, decent but it’s not Spicey enough
    It turned out very good! I used a shrimp Cajun mix from Kroger and it was perfect!
    Justin Good a year ago
    Delicious and creamy! Great mix of flavors
    Mrs. G a year ago
    Great 👍🏽 will make again
    Katherine Donahue 2 years ago
    This turned out so good! Incredibly easy to make, and is very flavorful and filling. I added some sautéed onions and garlic to the sauce, along with a little bit of cayenne pepper, because we like things on the spicier side. My boyfriend, who normally isn’t a big fan of pasta dinners, had two servings and ate the rest for lunch the next day. Saving this one for future use!
    Ronnie 2 years ago
    Amazingggggg, def would make again. Lite on the Cajun spice but everything was great. Would make again for sure
    Eric 2 years ago
    Fantastic!! I'm inspired now. I can do a lot with this dish. Booming with flavor
    Alivia Allen 2 years ago
    It turned out really well, it was quick & easy! The whole family liked it & we would definitely fix it again.
    Cecilia T. 2 years ago
    awesome, all of ny family loved it!
    Diane 2 years ago
    Great I made and used my own Cajun spice mix I also added frozen peas to the same pot as the pasta was cooking - less mess! Turned out great!!
    Andres Frugone 2 years ago
    It’s really yummly! Exquisite
    Krystol Henson 2 years ago
    Soooo good! Very creamy and flavorful

    PlanShop