Cajun Sausage and Tortellini

MY CATHOLIC KITCHEN
5Ingredients
25Minutes

Ingredients

US|METRIC
  • 2 tablespoons olive oil
  • 4 andouille sausage (chopped into pieces)
  • 1 jar tomato (and Basil Bertolli Sauce)
  • 1 bag tortellini, cooked and drained (cheese)
  • 1/2 cup smoked mozzarella (shredded)
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