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Cajun Potato, Prawn/Shrimp and Avocado Salad
GENIUS KITCHEN9Ingredients
30Minutes
430Calories
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Ingredients
US|METRIC
2 SERVINGS
- 300 grams new potatoes (small baby or chats 10 oz halved)
- 1 Tbsp. olive oil
- 250 grams king prawns (8 oz, cooked and peeled)
- 1 garlic clove (minced)
- 2 spring onions (finely sliced)
- 2 tsp. Cajun seasoning
- 1 avocado (peeled, stoned and diced)
- 1 cup alfalfa sprout
- salt (to boil potatoes)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium490mg20% |
| Potassium1520mg43% |
| Protein25g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber11g44% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C80% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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