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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. lump crab meat (Alaska, preferred)
- 8 oz. cream cheese (softened)
- 8 oz. pepper jack cheese (shredded)
- 1/2 cup mayonnaise
- 1 Tbsp. lemon juice (half a lemon)
- 2 tsp. Cajun seasoning (blend)
- 1 tsp. hot pepper sauce
- 1/2 tsp. ground mustard
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium1060mg44% |
| Potassium510mg15% |
| Protein38g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C10% |
| Calcium60% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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