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Raymond Casamento: "Very easy to make I actually added the seasoning…" Read More
3Ingredients
80Minutes
60Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 beef flank steak (small grass-fed, 1.5 to 2 pounds)
- 1 tsp. coarse kosher salt
- 2 tsp. Cajun seasoning
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium500mg21% |
| Potassium125mg4% |
| Protein8g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate0g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Raymond Casamento 2 years ago
Very easy to make I actually added the seasoning to it first then sliced it and put it in my air fryer 6-8 pieces at a time cooking them 4 minutes on one side then turning g them over and cook for 2 more minutes.
It came out so good.
Tyra Nunn 6 years ago
This was, hands-down, one of the best steaks I’ve ever had! The flavor was awesome and I even held back in the Cajun seasoning so that it was lower-sodium for me.