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Cajun Chicken with Roasted Garlic Alfredo Pasta
I AM HOMESTEADER8Ingredients
25Minutes
1240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 boneless, skinless chicken breast
- 1/4 cup Cajun seasoning
- 3 Tbsp. olive oil
- 15 oz. Alfredo sauce
- 1 Tbsp. roasted garlic (recipe and tips below)
- 1 lb. farfalle (bowtie pasta, cooked and drained)
- 1 Tbsp. parsley (chopped)
- 1 Tbsp. shaved Parmesan
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NutritionView More
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1240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1240Calories from Fat500 |
| % DAILY VALUE |
| Total Fat55g85% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium2920mg122% |
| Potassium1010mg29% |
| Protein57g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate128g43% |
| Dietary Fiber6g24% |
| Sugars9g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium60% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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