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14Ingredients
65Minutes
480Calories
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Ingredients
US|METRIC
7 SERVINGS
- 12 oz. bow-tie pasta
- 1 lb. boneless chicken breasts (cubed)
- olive oil (enough to coat the pan)
- 1 bunch green onions (chopped)
- 1 green pepper (medium, chopped)
- 1 sweet red pepper (medium, chopped)
- 14.5 oz. reduced sodium chicken broth
- 10.75 oz. condensed cream of chicken soup (undiluted)
- 10.75 oz. condensed cream of mushroom soup (undiluted)
- 1/2 cup milk
- 1 1/2 tsp. Cajun seasoning
- 1 tsp. garlic powder
- 1/2 tsp. black pepper
- 1 1/2 cups Monterey Jack cheese (shredded Colby-)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium930mg39% |
| Potassium600mg17% |
| Protein30g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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