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14Ingredients
25Minutes
1150Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. fettuccine pasta (cooked according to package directions and drained)
- 2 Tbsp. Cajun seasoning
- 1/2 tsp. salt
- 1/2 tsp. cracked black pepper (freshly)
- 1 1/2 lb. boneless, skinless chicken breasts (cut into bite-sized pieces)
- 2 Tbsp. unsalted butter
- 1/2 cup unsalted butter
- 1 Tbsp. minced garlic (freshly)
- 8 oz. cream cheese (cubed)
- 1/2 tsp. Italian seasoning
- 2 cups whole milk
- 2 cups grated Parmesan cheese
- 1/4 tsp. freshly ground black pepper
- 2 Tbsp. chopped parsley (fresh, for garnish, optional)
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NutritionView More
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1150Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1150Calories from Fat660 |
% DAILY VALUE |
Total Fat73g112% |
Saturated Fat42g210% |
Trans Fat |
Cholesterol305mg102% |
Sodium1500mg63% |
Potassium1100mg31% |
Protein70g |
Calories from Fat660 |
% DAILY VALUE |
Total Carbohydrate55g18% |
Dietary Fiber2g8% |
Sugars10g |
Vitamin A50% |
Vitamin C10% |
Calcium80% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(33)

Sir Bonesly a year ago
Both my mother and I are very lactose intolerant, yet we felt no repercussions after eating this. The meal has become a regular thing for us.

Hammer 2 years ago
Was great! Added some Broccoli to the sauce, thinking about doing bell peppers next time, too

Katie Price 3 years ago
It was really yummy but it was also just way too rich and somehow too creamy so I couldn’t eat a lot of it.

Hernandez 3 years ago
I added garlic powder and onion powder to the chicken and it made it even better. Everything came out good.

Clair Rouse 3 years ago
Did everything to the t in this recipe and it turned out delicious! Better than restaurant food! My husband asked if he could propose again

Divina McCune 3 years ago
Amazing my kids ate so much i added poultry seasoning to the chicken and heavily applied Sanders Garlic Sea Salt on everything. At the end I added fresh parsley and minced black truffles...OH my goodness honey, it was amazing. Whole family loved and we ate with buttered bread so yes make this tonight!

Abby 3 years ago
Everyone LOVED THIS. I used heavy whipping cream mixed with milk and some shredded Parmesan cheese and let me tell you, the whole family was happy :)

Larissa Mitchell Gorden 3 years ago
It was good but I added more seasoning and al lot more blackening and it came out tasty!

Taylor Baker 3 years ago
This was my first time cooking this dish. It tasted similar to red lobster or olive garden l’s.

HeyYou 3 years ago
OMG! This is crazy good - especially if you like it zippy. I used Slap Ya Momma Cajun seasoning. Will definitely be a regular at our house.