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Ingredients
US|METRIC
4 SERVINGS
- 1 tsp. salt
- 1/2 tsp. black pepper
- 1 Tbsp. paprika
- 4 Tbsp. light brown sugar
- 1 medium onion (minced)
- 1 cup tomato puree
- 1/4 cup butter
- 1/2 cup boiling water
- 2 dashes Worcestershire sauce
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium930mg39% |
| Potassium380mg11% |
| Protein2g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber2g8% |
| Sugars18g |
| Vitamin A30% |
| Vitamin C15% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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