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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil (divided)
- 1/2 medium onion (diced)
- 2 cloves garlic (minced)
- 28 oz. white beans (drained and rinsed)
- 1/2 cup breadcrumbs
- 1/3 cup shredded Parmesan cheese
- 1/4 cup fresh parsley leaves (coarsely chopped)
- 1 large egg (beaten)
- 3 Tbsp. lemon juice
- 1 Tbsp. anchovy paste
- 2 tsp. Worcestershire sauce
- 2 tsp. Dijon mustard
- 1/4 tsp. kosher salt
- 1/4 tsp. freshly ground black pepper
- 4 hamburger buns
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium850mg35% |
| Potassium1070mg31% |
| Protein24g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate74g25% |
| Dietary Fiber12g48% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium35% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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