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Ingredients
US|METRIC
1 SERVINGS
- 2 large egg yolks
- 1 tsp. Dijon mustard
- 4 tsp. fresh lemon juice
- 2 anchovy fillets (minced)
- 1/4 cup grated Parmesan
- 1 cup vegetable oil
- coarse salt
- Coarse salt and ground pepper
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