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Ingredients
US|METRIC
4 SERVINGS
- 6 anchovy fillets
- 1 clove garlic (minced)
- 2 egg yolks
- 2 Tbsp. lemon juice
- 3/4 tsp. Dijon mustard
- 2 Tbsp. olive oil
- 1/2 cup vegetable oil
- 3 Tbsp. finely grated Parmesan cheese
- black pepper
- salt
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat4g20% |
| Trans Fat1g |
| Cholesterol110mg37% |
| Sodium210mg9% |
| Potassium80mg2% |
| Protein3g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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