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Cadbury Mini Eggs Cake with Mascarpone Whipped Cream Frosting
SIMPLY SATED17Ingredients
75Minutes
610Calories
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Ingredients
US|METRIC
12 SERVINGS
- whipped cream
- frosting
- 2 bags eggs (Mini Cadbury)
- 8 oz. cream (Mascarpone, room temperature)
- 2 cups heavy cream (or whipping cream, cold)
- 2 Tbsp. powdered sugar
- 1 tsp. vanilla extract
- cake (For Classic White)
- 2 1/4 cups cake flour
- 1 cup whole milk (room temperature)
- 4 1/2 cups egg whites (room temperature)
- 1 tsp. almond extract
- 2 tsp. vanilla extract
- 1 3/4 cups granulated sugar
- 4 tsp. baking powder
- 1 tsp. table salt
- 12 Tbsp. unsalted butter (softened but still cool)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium590mg25% |
| Potassium280mg8% |
| Protein15g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber<1g2% |
| Sugars35g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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