Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Cacio e Pepe with Arugula and Lemon
HALF BAKED HARVEST8Ingredients
25Minutes
670Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1 lb. pasta (bucatini)
- 4 Tbsp. salted butter
- 1 1/2 tsp. cracked black pepper (freshly)
- 1 cup grated Parmesan cheese (freshly)
- 1/2 cup grated pecorino cheese (fresh)
- 1 handful baby arugula
- fresh basil
- lemon zest
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium590mg25% |
| Potassium320mg9% |
| Protein28g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate87g29% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium40% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes