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7Ingredients
15Minutes
650Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. gluten-free pasta (linguine)
- kosher salt
- 2 Tbsp. cracked black pepper
- 2 Tbsp. extra-virgin olive oil
- 2 Tbsp. unsalted butter
- 1 cup Pecorino Romano cheese (*, freshly grated, plus more for topping)
- 3 cups baby arugula (Fresh)
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium890mg37% |
| Potassium300mg9% |
| Protein30g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate67g22% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium70% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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