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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 tsp. Dijon mustard
- 5 Tbsp. white wine vinegar (divided)
- 1 tsp. honey
- 1 small shallot (minced)
- kosher salt
- freshly ground black pepper
- 1/3 cup extra virgin olive oil (divided)
- 1/3 cup grated Parmigiano Reggiano cheese (freshly)
- 8 large eggs
- 4 slices country loaf (about 1/2-inch thick)
- 1 clove garlic (halved crosswise)
- fresh chives (sliced, for garnish, optional)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol425mg142% |
| Sodium760mg32% |
| Potassium340mg10% |
| Protein22g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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