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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. olive oil
- 1 shallot (medium, thinly sliced)
- 1/4 cup white wine (not sweet)
- 4 oz. pasta (bucatini, spaghetti, linguine)
- 1 tsp. cracked black pepper (freshly cracked)
- 2 Tbsp. unsalted butter
- 2/3 cup pecorino cheese (freshly grated)
- 1/4 cup pasta water (more if necessary)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium170mg7% |
| Potassium180mg5% |
| Protein9g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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