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Cabbage Kimchi Stir-Fried with Beef

TASTE HONG KONG
9Ingredients
30Minutes
70Calories
Read Directions

Ingredients

US|METRIC
  • 100 grams beef (thinly sliced)
  • 2 kimchi (flat tbsp cabbage)
  • 1 clove garlic (finely chopped)
  • marinades (for beef)
  • 1 teaspoon sauce (kimchi, the sauce is available with the cabbage kimchi)
  • 1/4 teaspoon soy sauce
  • 1/4 teaspoon corn starch
  • 1/4 teaspoon oil
  • 1/2 teaspoon oil (for frying)
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    NutritionView More

    70Calories
    Sodium2% DV40mg
    Fat7% DV4.5g
    Protein10% DV5g
    Carbs0% DV<1g
    Fiber0% DV0g
    Calories70Calories from Fat45
    % DAILY VALUE
    Total Fat4.5g7%
    Saturated Fat1.5g8%
    Trans Fat0g
    Cholesterol15mg5%
    Sodium40mg2%
    Potassium80mg2%
    Protein5g10%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate<1g0%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A0%
    Vitamin C0%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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