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10Ingredients
45Minutes
80Calories
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Ingredients
US|METRIC
15 SERVINGS
- 5 carrots (chopped)
- 3 onions (chopped)
- 32 oz. whole peeled tomatoes (with liquid)
- 1 head cabbage (chopped)
- 1 oz. onion soup mix
- 15 oz. green beans (drained)
- 2 qt. tomato juice
- 2 green bell peppers (diced)
- 10 stalks celery (chopped)
- 14 oz. beef broth
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Directions
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NutritionView More
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80Calories
Sodium
Carbs
Fiber
Potassium
| Calories80Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium290mg12% |
| Potassium690mg20% |
| Protein4g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A90% |
| Vitamin C120% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Lisa 4 years ago
Very nice flavors I substituted onion packet with Italian seasoning packet and added salt,pepper, zucchini in place of string beans. I did not season until about last 30 minutes of cooking time. I took advice of one reviewer and added the mushrooms The more it sits the more flavorful it gets. I added Parmesan Cheese as a garnish. Will make again.
Hemmerling 4 years ago
I have now made this several times, the ingredient list is too big for one pot so I split it into two as I love the soup rather than cutting back on the ingredients.
Jenn O'Connor 7 years ago
Use a really big pot. I made the recipe with red onions and added 2 bay leaves during simmering. My pasta cooker base was nearly overflowed. I jad a little left when I packaged it up so tossed in some angel.hair pasta and a little hot sauce and it thickened into a perfect pasta sauce too.
Clint G. 8 years ago
I made this for my mama, she LOVED it! I modified it a wee bit. I added 3 cups of frozen corn and cooked the onions a little bit in olive oil and a smidge of butter. I also added a 1/2 tbs of pepper which gave it a nice kick!