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Ingredients
US|METRIC
4 SERVINGS
- 2 cups cabbage (very finely chopped)
- 2 tomatoes (medium, seeded and finely chopped)
- 1 cup cucumber (chopped)
- 1 shredded carrot
- 10 mint leaves (minced)
- 1/4 cup chana dal (yellow)
- 1 Tbsp. olive oil
- 1 Tbsp. vinegar
- 1 Tbsp. lemon juice
- 1 Tbsp. ginger juice
- 1 tsp. salt
- 1 tsp. sugar
- 1/2 tsp. ground black pepper
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium610mg25% |
| Potassium440mg13% |
| Protein4g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A60% |
| Vitamin C50% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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