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Ingredients
US|METRIC
8 SERVINGS
- 0.25 oz. fresh yeast
- 0.25 oz. fresh yeast
- 1 1/4 tsp. active yeast
- 3 Tbsp. warm water (less than 100°F/38°C)
- 1 tsp. granulated sugar
- 1 3/4 cups plain flour (strong, or bread flour, 11-13% protein)
- 2 tsp. sugar
- 1 1/2 tsp. salt (I reduced this to 1 teaspoon)
- 1/2 cup whole milk
- 2 Tbsp. vegetable oil
- 1/2 cup unsalted butter
- 1 egg (plus 1 teaspoon of water, for egg wash)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat8g40% |
| Trans Fat0g |
| Cholesterol60mg20% |
| Sodium460mg19% |
| Potassium80mg2% |
| Protein5g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A8% |
| Vitamin C |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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